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Vermont Wineries: All 69 Producers, Mapped by Region

Vermont

Cold-hardy vines, cider and Lake Champlain

Vermont has 69 federally permitted wine producers. Every producer is listed below with the address, map and contact details we could confirm.

  • 69 wineries
  • 1 wine trails & areas
  • 55 towns with a winery

Vermont Wine, in Brief

Vermont grows wine at the northern limit, using the Minnesota hybrids that survive minus-thirty winters, and has become a leader in natural and low-intervention winemaking with those grapes. The Lake Champlain shore and the Connecticut River valley hold most of the vineyards.

The state's cider and mead scene is among the best in the country and shares many of the same farms and tasting rooms.

Where the Wineries Are

Wine Regions of Vermont

No American Viticultural Area. Wineries cluster around Lake Champlain and Burlington, in the Champlain Valley south to Middlebury, and along the Connecticut River.

New England633 wineries

Grapes to Look For in Vermont

Marquette and Frontenac for reds, La Crescent and Louise Swenson for whites; apple-based cider and ice cider; mead.

Marquette La Crescent Frontenac St. Croix Cider Mead Fruit Wine Cabernet Sauvignon

Planning a Visit to Vermont Wine Country

Burlington is the natural base; several wineries are within half an hour. Foliage season fills the state, so book lodging early.

Best time to go: June to October

Before You Go

Tasting rooms change their hours constantly and many small producers are appointment only. Confirm directly with the winery before you travel.

Read the trip planning guide

Every Vermont Winery, A to Z

All 69 producers licensed in Vermont, listed alphabetically. Open any name for its full profile, or use the map above to browse by place.

Details are collected from public records and the producer's own website and may be outdated. theUSAwineguide.com is not responsible for outdated or inaccurate information; confirm hours and availability with the winery before visiting.

Frequently Asked Questions

How many wineries are in Vermont?

Vermont has 69 federally permitted wine producers according to the most recent Alcohol and Tobacco Tax and Trade Bureau permit list. This page lists every one of them.

What are the wine regions of Vermont?

No American Viticultural Area. Wineries cluster around Lake Champlain and Burlington, in the Champlain Valley south to Middlebury, and along the Connecticut River.

Which grapes is Vermont known for?

Marquette and Frontenac for reds, La Crescent and Louise Swenson for whites; apple-based cider and ice cider; mead.

When is the best time to visit Vermont wine country?

June to October. Burlington is the natural base; several wineries are within half an hour. Foliage season fills the state, so book lodging early.

Nearby States

New York 648 New Hampshire 60 Massachusetts 122
Details are collected from public records and the producer's own website and may be outdated. theUSAwineguide.com is not responsible for outdated or inaccurate information; confirm hours and availability with the winery before visiting.