Rhode Island Wine, in Brief
Rhode Island's wine industry fits in a day, and the coastal climate makes it better than its size suggests. Vineyards near Newport and in the South County take advantage of the ocean's moderating influence to grow Chardonnay, Riesling and Pinot Noir.
The producers are visitor-friendly, with lawns, food and views, and pair naturally with Newport's mansions and beaches.
Wine Regions of Rhode Island
The Southeastern New England AVA, shared with Connecticut and Massachusetts, covers the coastal wineries.
Official wine regions (AVAs)
Grapes to Look For in Rhode Island
Chardonnay, Riesling and Gewürztraminer for whites; Pinot Noir and Cabernet Franc for reds; Vidal Blanc and hybrids inland.
Planning a Visit to Rhode Island Wine Country
Everything is within an hour of Providence. Summer weekends are busy; autumn is calmer and the light is better.
Best time to go: June to October
Every Rhode Island Winery, A to Z
All 27 producers licensed in Rhode Island, listed alphabetically. Open any name for its full profile, or use the map above to browse by place.
Frequently Asked Questions
How many wineries are in Rhode Island?
Rhode Island has 27 federally permitted wine producers according to the most recent Alcohol and Tobacco Tax and Trade Bureau permit list. This page lists every one of them.
What are the wine regions of Rhode Island?
The Southeastern New England AVA, shared with Connecticut and Massachusetts, covers the coastal wineries.
Which grapes is Rhode Island known for?
Chardonnay, Riesling and Gewürztraminer for whites; Pinot Noir and Cabernet Franc for reds; Vidal Blanc and hybrids inland.
When is the best time to visit Rhode Island wine country?
June to October. Everything is within an hour of Providence. Summer weekends are busy; autumn is calmer and the light is better.
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