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Grape Variety

Barbera in America: 127 Wineries That Grow It

Barbera is a red wine grape grown by 127 wineries in the United States, most heavily in California, Washington, Oregon. Within those states it concentrates in Sierra Foothills, Southern California, Columbia Valley. It is planted in 19 states altogether. Every producer below has Barbera listed on their own website or in the public record, and each entry links straight to them.

Where These Wineries Are

Barbera in America: 127 Wineries That Grow It

Before You Go

Tasting rooms change their hours constantly and many small producers are appointment only. Confirm directly with the winery before you travel.

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Where Barbera Grows in America

California

Washington

Oregon

Pennsylvania

Arizona

Maryland

New York

Connecticut

Best Regions for Barbera

Sierra Foothills

Southern California

Columbia Valley

Lodi & the Delta

Sonoma County

New Mexico & Arizona

Napa Valley

Paso Robles & San Luis Obispo

Frequently Asked Questions

Which US states grow Barbera?

It is grown commercially in California, Washington, Oregon, Pennsylvania, Arizona, Maryland.

How many American wineries make Barbera?

127 US wineries list Barbera on their own website.

Is Barbera a red or white grape?

Barbera is a red wine grape.

What is Barbera also called?

Barbera is not commonly known by another name in the United States.

Regions

Details are collected from public records and the producer's own website and may be outdated. theUSAwineguide.com is not responsible for outdated or inaccurate information; confirm hours and availability with the winery before visiting.