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Grape Variety

St. Croix in America: 32 Wineries That Grow It

St. Croix is a cold-hardy red hybrid grape grown by 32 wineries in the United States, most heavily in Iowa, Connecticut, Minnesota. Within those states it concentrates in Upper Midwest, New England, Michigan Wine Trails. It is planted in 14 states altogether. It is also sold as Saint Croix. Every producer below has St. Croix listed on their own website or in the public record, and each entry links straight to them.

Where These Wineries Are

St. Croix in America: 32 Wineries That Grow It

Details are collected from public records and the producer's own website and may be outdated. theUSAwineguide.com is not responsible for outdated or inaccurate information; confirm hours and availability with the winery before visiting.

Before You Go

Tasting rooms change their hours constantly and many small producers are appointment only. Confirm directly with the winery before you travel.

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Where St. Croix Grows in America

Iowa

Connecticut

Minnesota

Illinois

Michigan

Nebraska

New York

Vermont

Best Regions for St. Croix

Upper Midwest

New England

Michigan Wine Trails

Colorado & Mountain West

North Carolina & Yadkin Valley

Niagara Escarpment & Lake Erie

Frequently Asked Questions

Which US states grow St. Croix?

It is grown commercially in Iowa, Connecticut, Minnesota, Illinois, Michigan, Nebraska.

How many American wineries make St. Croix?

32 US wineries list St. Croix on their own website.

Is St. Croix a red or white grape?

St. Croix is a cold-hardy red hybrid grape.

What is St. Croix also called?

It is also known as Saint Croix.

Regions

Details are collected from public records and the producer's own website and may be outdated. theUSAwineguide.com is not responsible for outdated or inaccurate information; confirm hours and availability with the winery before visiting.